Helen Crowley (FSAI) will outline what needs to be done in order to set up a food business, who you should talk to you and what legislation you need to meet. There will be an opportunity to ask Helen questions at the end of her presentation.
Food Safety Authority of Ireland, The Exchange, George’s Dock, IFSC, D01 P2V6, Dublin 1.
Is this page useful?
How can we improve this website?